Paris.Education > BBA Entrpreneurship
BBA in Hospitality & Tourism Management
Discover the Future of hospitality
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3 years
Study in Paris & Athens
Course Delivered in English
Project-based Learning
Overview
This BBA in Hospitality & Tourism Management is designed to prepare future managers for operational, supervisory, and junior management roles within hospitality, tourism, events, travel, and destination management organizations.
The program blends business fundamentals, tourism specialization, and professional skills, ensuring graduates are immediately employable and internationally mobile.
Available in : Athens & Paris
Programme Highlights
3-Year Program
180 ECTS
Degree Awarded By ParisEducation
Intakes October
Comprehensive International Curriculum
Program Accredited under the French RNCP
Programme Modules
Year 1 : Foundations of Tourism & Management
ECTS : 60
- Actors of the Tourism Industry
- Introduction to Kitchen Operations & Culinary Theory
- Tourism Economics
- Legal Frameworks in Tourism and Hospitality
- Principles of Marketing
- Principles of Accounting
- Tourism Product Development and Commercialization
- Professional Ethics
- Kitchen Practical Skills
- Digital and Professional Tools for Communication
- Reservation Practices
- Digital Literacy for Tourism
- Professional English for Hospitality & Tourism 1
- French Language and Communication
- Culinary Arts & Kitchen Management
- Sustainable Tourism Development
- Cultural Heritage Interpretation and Storytelling
- Event Planning and Operations
- Digital Marketing Strategies for Tourism
- Project Management 1
- Cost Management and Pricing Strategies
- Public Speaking & Professional Communication
- AI in Tourism Services
- Business Data Analysis with Excel
- French Language and Communication
- Food Safety, Hygiene & HACCP in Hospitality
- Capstone Project
Year 2 : Management, Digital Transformation & CSR
ECTS : 60
- Global Tourism Geography
- Regulatory Environment of Tourism
- Foundations of Hospitality Operations
- Legal Frameworks in Tourism and Hospitality
- Financial Performance Analysis
- Sustainable Tourism Destination Strategy
- Customer Experience Marketing
- Tourism Product Development and Commercialization
- Service Excellence in Tourism
- Digital Community and Brand Engagement
- Revenue Management 1
- Kitchen Practical Skills 2
- Web Marketing and Online Visibility
- French Language and Communication
- Strategic Management for Hospitality & Toursim
- Consumer Behavior in Tourism
- Rooms Management Operations
- Strategic Marketing for Hospitality
- Leadership and Organizational Behavior
- Restaurant and Food Service Management
- Food Innovation and Culinary Trends
- Capstone Project
Year 3 : Strategic Management & Professional Practice
ECTS : 60
- Labor Law
- Cost Control
- Human Resource Management
- Digital Innovation in Tourism
- Corporate Responsibility and Ethics
- Crisis Response and Conflict Resolution
- Business Research Methods
- Hotel Simulation
- Professional Communication in English 2
- Sustainable Innovation
- Global Hospitality Operations
- Gastronomy, Culture and Tourism Experience
- Luxury Hospitality Service Operations
- Event Planning and Operations
- Event Planning and Operations
- Tourism Communication
- Quality Management in Hospitality
- Hospitality Project
- Data Analytics & AI
- Negotiation in Hospitality & Tourism
- Revenue Management 2
- Specialized and Emerging Tourism Markets
- Sales Strategy
- Digital Customer Acquisition
- Project Management 2
- Internship
Career Pathways
Hotel General Manager
Revenue Manager
Destination Marketing Manager
Event & MICE Manager
Tour Operator / Product Manager
Guest Experience Manager
International Partnerships
Eligibility Criteria
- Applicants must hold a High School Diploma (Baccalaureate or equivalent) in a general, technological, or professional stream.
- Direct entry into Year 2 or Year 3 is possible for candidates with prior studies in computer science or digital technologies.
- International diplomas and equivalent qualifications are accepted.
- Candidates with significant professional experience in IT may be admitted after academic committee review.
Admission Process
Online Application
File Assessment
Admission Interview
Admission Jury
Admission Letter
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Pricing
Admission fees
290€
Tuition fees
7500€
Per Candidate